New $73 million Waikato Regional Theatre plus hotel for Hamilton
Slated to be one of New Zealand's top performing and visual arts hubs, the design proposes an 1,100-seat theatre, shared public spaces and a public art gallery, to be located at the old Hamilton Hotel site on Victoria Street.
Bespoke hospitality opportunities in new Wellington waterfront development on the table
Bayleys Wellington Senior Broker Jim Wana is offering two ground-floor hospitality tenancies within the Kumutoto Precinct development, Wellington, NZ for sale.
Central Auckland's Scene Three Apartments has great growth potential
The Management Rights of the Scene Three apartment complex, with 1, 2, and 3 bedroom apartments are for sale through Gordon McGregor of Resort Brokers New Zealand.
Wellington's scenic holiday resort: The Aotea Lodge
The leasehold of 35 spacious units, a licensed restaurant, three function room facilities and a heated indoor pool is for sale through Brent Hannah of Resort Brokers New Zealand.
Third Ramada Suites announced for Auckland next year
Wyndham Hotel Group has announced its third Ramada Suites in Auckland – Ramada Suites Victoria Street West, Auckland – which will also be the company’s twelfth property in New Zealand to be project managed by local developer Safari Group.
$11 million Trans-Tasman deal signals first NZ Avani hotel
Minor Hotel Group (MHG), is set to debut its upscale AVANI brand in New Zealand following the sale of Auckland’s landmark 40-storey CBD Metropolis tower Management Rights along with a parcel of units, negotiated by Resort Brokers New Zealand.
Hotel investors still on the lookout amid COVID-19 - CBRE Survey
The Australian hotel industry remains cautiously optimistic about medium-term investor appetite amid the COVID-19 pandemic, according to CBRE Research’s latest Hotel Market Survey.
Emerging 'dark kitchen' trend among food retailers - CBRE
As Australia’s hospitality retailers look towards delivery services to bolster business during the COVID-19 pandemic, CBRE has released a report on the emerging dark kitchen trend feeding Australia’s growing meal delivery economy.