Pro-invest launches partnership with MAX Employment
Pro-invest Group announce that as part its CARE Program – Creating Accessible Roles & Experiences – they have formed a partnership with MAX Employment, one of the largest providers of employment services in Australia, to create more inclusive job opportunities for people with disabilities...
Sydney turnkey brewery for sale by JLL and Cushman & Wakefield
Formerly home to renowned Sydney craft brewer Redoak, 18 McPherson Rd Smeaton Grange for sale by JLL’s Adam Scimone and Tom Gibbeson, along with Dean La Delfa and Aston Dalfonso from Cushman & Wakefield.
The EVE Hotel Sydney is moving closer towards its highly anticipated launch, today confirming 13 February 2025 as its official opening date announced The EVE Hotel Sydney General Manager, Ben Mellor.
Salter Brothers Hospitality redefines Australian Luxury with bold new brand identity
Salter Brothers Hospitality (SBH), unveiled a dynamic new brand identity, positioning it for an exciting new chapter, reflecting SBH’s ambitious vision for the future of luxury hospitality.
Landmark Cabarita Beach Hotel sold by HTL Property
Brokered by HTL Property Directors Glenn Price and Blake Edwards, on behalf of the McElhone Family the transaction represents the highest price paid for a coastal pub sold in 2024.
PARKROYAL Parramatta’s Grand Refurbishment to Debut in April 2025
“As Parramatta continues to grow as a destination, we look forward to welcoming guests into a space that is both a tribute to the area’s rich heritage and a symbol of its exciting future.” said Jeroen Meijer, Cluster General Manager, Pan Pacific Hotels Group.
Hotel investors still on the lookout amid COVID-19 - CBRE Survey
The Australian hotel industry remains cautiously optimistic about medium-term investor appetite amid the COVID-19 pandemic, according to CBRE Research’s latest Hotel Market Survey.
Emerging 'dark kitchen' trend among food retailers - CBRE
As Australia’s hospitality retailers look towards delivery services to bolster business during the COVID-19 pandemic, CBRE has released a report on the emerging dark kitchen trend feeding Australia’s growing meal delivery economy.
