Waverley Estate Port Elliot for sale - Cushman & Wakefield and Woodbridge Iles
"French Provincial" Waverley Estate accommodation South Australia for sale through Sam Alexander and Jed Harley of Cushman & Wakefield, and Russell Iles of Woodbridge Iles.
Mulpha secures approval to develop a $200 million 17-storey lifestyle hotel in Sussex Street Sydney
Mulpha CEO Greg Shaw said “We are thrilled to receive approval for this new age hotel that will contribute to the ongoing rejuvenation of the southern CBD into one of the most vibrant areas of Sydney for visitors, residents and workers.”
The Calile Hotel named No.12 The World’s Best 50 Hotels
The Calile Hotel managed by TFE Hotels has been named No.12 and The Best Hotel in Oceania in the inaugural The World’s 50 Best Hotels awards announced in London this morning.
Award-winning commercial agent Benson Zhou Joins Savills Hotels team
Benson is well-positioned to progress his career within the growing Hotels division, said Mark Durran, Managing Director of Hotel Capital Markets at Savills Australia. Benson has an innate understanding of commercial property markets, strong multilingual communication skills and the ability to...
JLL advises on refinancing of Le Méridien Melbourne
JLL Lead by Executive Vice President Adam Bury, has successfully advised the private owner of the Le Méridien Melbourne on the refinancing of the existing debt facility for the striking trophy hotel, located at 20 Bourke Street, in the heart of Melbourne’s CBD.
Melbourne pub freehold for sale by JLL Hotels & Hospitality Group
The Freehold Interest in Port Melbourne’s ‘Rubira’s at Swallows’ for sale by JLL Hotels & Hospitality Group. 192 Station Street Port Melbourne for sale by JLL Hotel’s Will Connolly and Lachlan Persley via national Expressions of Interest.
Motel Caloundra aims to be Sunshine Coast’s first net-zero energy hotel
'Hip’ new accommodation to be launched in the heart of Caloundra’s arts and culture precinct. Stripped to its bare bones, by innovative hotel developers and designers Andrew and Lucy Pink, in partnership with Maeva Hospitality’s Scott Armstrong.
